Season Your Griddle. To season your griddle, you need to heat your griddle up using the high heat setting. You can season all kinds of cookware using the oil. Use only enough to form a thin coat on all … See also, Cooking with a Griddle. It was for me. Using the Scott Shop Absorbent Towels, wipe your skillet. We’ve found the best way to build seasoning is also the simplest: cook with your pan as often as you can. Check out our merch here -- https://www.youtube.com/channel/UCr39rimir8y3p-q1iQYidVA/store --~--The most common question we get is how to season a griddle. Cooking oils that are rich in fatty acids are best because they will bond to the griddle plate. Using a high-temperature oil that is also high in saturated fats, like shortening, flax seed oil, or canola oil, cover the grids completely, on both sides, with a thin coat. Your tastebuds want you to! This includes corn oil, sunflower seed oil, olive oil, sesame oil, palm oil, cottonseed oil, coconut oil, and even soybean oil. Then put it on the stove and keep it smoking until the griddle discolors. Make sure that you clean your griddle after each use. Most Trusted Cookware Brands List For 2021, Formation of a coating that makes surface scratch resistant, Makes your meals more flavorful from the layers of oil, Make sure your griddle has been thoroughly cleaned, Turn grill burners to max temperature (should take no more than 15 minutes), Once maximum heat is reached turn off grill to add the first oil layer, Add a thick coat of oil (3 tablespoons should be sufficient) all over the griddle top. All of them can provide a functional coat of seasoning that won't let you down. You need oil for seasoning your griddle before and during your cooking process. Check out our choices for the best flat top grill along with our other grilling expertise content right here ! There is no question more divisive in the world of cast iron cookware. Spread the oil with a dry paper towel. The low smoke point matters to me because I do not have to spend as much time between the different layers of seasoning the griddle. I followed the instructions and added a "thick coat of oil" just like it said and baked it at 350 degrees for an hour. If you’ve known anyone with a cast iron skillet, then you know a little work goes into getting the cooking surface just right. This is a little plastic bottle with 120ml oil but is so helpful in seasoning. The "seasoning" on a cast-iron pan is just oil that's baked into the pan—it gives the cast iron that classic black patina. Caron & Doucet it the best natural cast iron seasoning oil and conditioner. Once the cast iron grids are dry, coat them with a thin layer of cooking oil to season a cast iron pan or grill. Turn the griddle on to 350 degrees and heat the oil until it begins to smoke. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. This can also be referred to as a burn-in process. Remove the pan from the oven. Speaking of the low smoke point of flax oil, I think that’s why many of the flax oil die-hards choose it for seasoning their griddles, because you want to add multiple thin coatings of oil and allow it to burn and smoke off. The more you cook on your Blackstone Griddle, the more you are taking care of it and the overwhelming likelihood that it will never rust. How To Season A Blackstone Griddle Now the real debate begins, what should you use to season your Blackstone griddle. *  An oil with a lower smoking point like flax oil will begin to smoke faster (*smoking point*). Depending on the size of the surface, you should In the case of electric griddles, you already have a non-stick coating, so the choice of oil doesn’t really matter, as … Best Oil to Use to Season Cast Iron You are very welcome. To season your non stick pan: Wash your non stick pan with soapy water. To prevent food from sticking, season the griddle prior to initial use and after thorough Griddle Cleaning. Once the smoke stops, turn off the griddle, let it cool for appx. To be completely honest, this question has no clear answer, and it has been a matter of debate for some time now. I heard this and that until I was bewildered as to which one to use for seasoning carbon steel cookware. New units have a coat of mineral oil on the griddle surface to prevent rust and oxidation during shipping and storage. You can technically use any oil or fat, but you'll want to use something neutral with a high smoke point (keep in mind that the pan will be in the oven for an hour). Rub the oil into the griddle with a clean cloth, making sure it coats the griddle evenly. How to Naturally Season Cast Iron. You can also use it to lightly moisten food as it cooks. Griddling is not exactly a complex scientific process that requires you to use only specific oils and apply them in the most careful of measurements. You want something that adds the right type of flavor to . Change ). However, when it comes to perfect and proper seasoning, the low-smoke oils are the best compared to the high smoke points such as peanut, sunflower, safflower, or soybean oil. So don’t be in a rush, grab your seasoning oil again, dab the griddle, and watch the billowing smoke again. Heat the oiled frying pan over medium heat on a burner for about 1-2 minutes. It came pre-seasoned but the online reviews of it said that it would need additional seasoning. What is the best way to season a cast-iron skillet? If you're seasoning an old griddle, skip this step—applying soap on a used griddle can actually damage the plate coating permanently. Be sure to have some top quality, high heat oil ready for seasoning your griddle. Best Oil for the Flat-Top Grill. 10 minutes and repeat steps #2 – #6 about 2 to 3 times. When cleaning cast iron, be careful not to damage the seasoning: A little soap is okay, but don't use anything too abrasive—and be sure to … Once your spread a good amount of oil on the griddle, use multiple layers of dry paper towel to spread it evenly on the surface. Rub the oil into the pan: This is best done with your hands. ( Log Out /  For a perfect season, follow this advice. Spread the oil with a dry Change ), You are commenting using your Google account. Once the color of the griddle’s surface changes color, spread a thin layer of oil across the top. We highly recommend you use the Blackstone Griddle Seasoning & Cast Iron Conditioner (Available in stores or on our website). Every time you cook with oil, you're potentially adding another layer to the seasoning.. Using single tin you can season 10-inch skillet over 75 times. Here’s the answer: It absolutely doesn’t matter. Tantillo Avocado Oil is great for high heat cooking! A towel for spreading the seasoning on your piece Scott Shop's. An oil mister makes it easy to add oil to your griddle as you prepare it for cooking. that you throw down. You want to season the griddle before ever using it. Check out the smoking points! Learn how your comment data is processed. What you want is to wipe every single excess of oil. These fatty acids can bind well with the cold-rolled plate of your Blackstone griddle. Now even though you just dried the griddle top there are still microscopic water droplets present, so the best way to ensure it is supremely dry is to fire it up and let the heat do that job. To be completely honest, this question has no clear answer, and it has been a matter of debate for some time now. Use 1 teaspoon (4.9 mL) of oil per 11 inches (28 cm) of griddle. You can use as much oil as you want at this point, as long as you abide by the next step. Are you a beginner with griddle cooking? I have used grapeseed oil and flaxseed oil and have not had any problems with those two oils when I seasoned or re-seasoned my carbon steel pans. ( Log Out /  Season your frequently used griddle once every week. The easiest way is to cook with it. Once a pan is seasoned, the coating can be easily maintained by proper washing and occasional wiping down with oil. How to Season Cookware You can season any cast iron, black iron and carbon steel cookware, but we’ll use a pan for example.Once you’ve cleaned your pan and made sure its bone dry, it’s ready to season. It’s because the cooking methods are almost foolproof and you aren’t restrained by any stringent cooking norms. But, most of the cast iron oil don’t have the capacity. Pour or spoon 1 to 2 tablespoons of any type of vegetable oil, shortening, lard, butter or coconut oil onto it. These include vegetable oil, flax oil, extra virgin olive oil, canola oil, Crisbee puck, coconut oil, and vegetable shortening. At the end of the day, no matter what cooking oil you use, you will achieve a dark, slick, non-stick surface, not to mention that every time you use your griddle to cook with, it will further season the griddle and aid in your efforts to take care of it over time. When I bought the 17″ tabletop Blackstone Griddle, you know what I used? You have the crowd who are flax oil die-hards — not for cooking with it, but merely for seasoning the griddle with it — and then you have those who are set in their niche ways, believing in the almighty powers of lard or Crisco to get the job done. Avoid using too much oil, it can cause sticking and gummy issues. From my experience I can tell you the best oil to season the Blackstone Griddle. Its most desirable quality is that it is technically a drying oil (essentially the food-grade equivalent of linseed oil). The best oils for seasoning are olive oil, sesame oil, canola oil, vegetable oil, coconut oil, and flax oil. Conclusion. Regardless, you don’t have to spend steak money just to season your griddle. This is because of where those oils are listed on iodine index; which is a measure of how much an oil will polymerize. Vegetable Oil, Canola Oil, and Crisco are the ones I recommend. In seasoning, you have to add a thin coating of oil and let it heat up and smoke off. The Blackstone Seasoning and Cast Iron Conditioner is the best and easiest way to get consistent results. Make sure to cover every part of the pan, including the Using this oil to season your griddle helps create a better non-stick surface and make your dishes yummy. Remove the coating as per above. Otherwise, it’s best that you use a thin film of cooking oil to coat the griddle plate, as this will prevent it from rusting. What is the best oil to season a Blackstone griddle? Thank you for visiting and commenting. However, I’ve read horror stories about people using flax oil to season their griddles, as some people have said a crust will form and cause it to flake. What is the best oil to season cast iron with? With a smoke point of 520°F, Tantillo Avocado Oil is a perfect choice. Change ), You are commenting using your Facebook account. Our Final Thoughts On Best Oil To Season Blackstone Griddle You can now stand back and be proud of the slick, dark, non-stick coating thanks to your seasoning process. The next best is soybean oil. Looking for what to read next? Smoke Point 400 - 450°F. I butchered the seasoning on my 36″ Blackstone Griddle due to a lack of patience, back in August 2017, although everything turned out fine. The short answer is NO. In fact, you need to actually season the cooking surface with some lard or oil … In this regard, seasoning doesn’t refer to flavor. You will find that there are plenty of different types of oil for sale in your local supermarket. per 11 inches in the center. Thankfully, my grizzly self is here to tell you the best oil in the world that you can possibly use for taking care of your Blackstone griddle and preparing it for the next cooking session. Once the pan cools, wipe any excess oil from the pan with a paper towel and you're good to go! Spectrum Organic Canola Oil from Amazon is a great version of a versatile oil. Take a bit of oil on a rag and rub this on the griddle. Also, apply a thin coat of oil after cleaning and before you put it away. The third best is liquid canola (not hydrogenated Crisco). One of the most affordable options for seasoning is canola oil that would cost you much less than, say, sesame or olive oil but will result in the same evenly blackened griddle surface. You can choose different oils for this purpose. If you want to make sure that your food won’t stick to the cooking surface, then you need to maintain it properly. If you don't have the Blackstone Griddle Seasoning, other regular cooking oils will work. Place 1 tablespoon flaxseed oil in the pan and, using tongs, rub the oil into the surface with paper towels. With fresh paper towels, thoroughly wipe out the pan to remove excess oil. It only requires a little bit of patience. Thank you for posting this as I’ve been wondering what to use on my new plancha. There are vegetable oils, olive oils, sesame oils, and even avocado oils. However, I ( Log Out /  After years of testing and cooking on griddles we created our own mixture. Rinse the griddle and dry it. Go ahead and do it! The best thing to do is to clean and dry the pan and then use the oil and it will be ready for the next time you use it. The reason is related to the low smoke point of this type of oil. So, it will require less time between seasoning coatings. Be careful not to burn your fingers. Pour 1 teaspoon of vegetable oil or peanut oil (not olive oil!) How To Season A Blackstone Griddle. Once your pan is dry, lightly rub vegetable or canola oil onto the non stick surface. Is It Still Worth it to Buy a Barrel House Cooker? 2 Select an oil that's rich in fatty acids to coat your grill. Every time you heat oil or fat for an extended period of time in cast iron, you have the opportunity to add a thin, durable patch of seasoning to your pan. 3. The camp Chef Cast Iron Conditioner is a unique oil to use to season your pan because it is thicker than most oil compounds. The same applies for the oil to be used to season your Blackstone Griddle. Rinse the griddle and dry it. Pour flaxseed oil into the pan: A little goes a long way, so you can start with a teaspoon. Pour or spoon 1 to 2 tablespoons of any type of vegetable oil, shortening, lard, butter or coconut oil onto it. But do not add too much oil … There isn’t one particular oil that needs to be used. This means that while less oil is required to season a carbon steel pan, its seasoned surface is more susceptible to stripping if it contacts soapy water or a brittle, abrasive cleaning tool. Once your spread a good amount of oil on the griddle, use multiple layers of dry paper towel to spread it evenly on the surface. Vegetable Oils; vegetable oils are our go-to oil when it comes to griddle cooking. Seasoning is the process of using an oil or fat to create a patina, or coating on the surface of the cast iron. (per instructions.) Remember to … How to Season Cast Iron Cookware. I bought a cast iron reversible griddle. What kind of oil should I use to season my outdoor griddle? The best way to strip a cast-iron pan of seasoning is to run the pan through your oven's self-cleaning cycle. (2) As a surprise for all of my hard work, my spouse purchased me an awesome Blackstone Griddle! In this step, wiping out the oil should not be a problem. When the grill pan has become dark brown, which will probably take up to three rounds, then your griddle is perfectly season and ready. You can buy a vegetable oil bottle for seasoning vegetable oil is economically superior and work the same as any other oil. Flaxseed oil was the one that most people use, but I wanted to know why. The idea of seasoning a griddle like the Blackstone is basically the same as seasoning a cast iron skillet. People argue about it like cats and dogs on the Blackstone Griddle Owners group on Facebook. Instead of purchasing aerosol cans of cooking spray with unpleasant additives, consider So I purchased a steel griddle for my induction cook top because I could not find a cast iron one that was flat on the bottom and top. Being a neutral oil, it will not infuse a pan with any particular taste, making it a good choice for pan seasoning. Seasoning a Commercial Griddle. How To Season Griddle You want to season the griddle before ever using it. Wipe your oil of choice on the piece. (Flat on one side, bumpy on the other.) Caron Doucet Cast Iron seasoning and cleaning oil are suitable for all types of cookware such as skillets, woks, pots, griddles, ovens, and more. Often just cooking on our griddles with an appropriate high-temperature oil will create a “seasoned” effect over time. This both protects the pan and makes cooking easier. Pour 1 teaspoon of vegetable oil or peanut oil (not olive oil!) Turn the griddle back up to high. Normally to season a cast iron pan ½ ounce oil is required. This keeps the rust away and ensures that your Blackstone is ready to go for your next griddle cooking session! Canola oil has long been embraced as one of the most versatile cooking oils. You have made my mind up. The cast iron oil is perfect for all cast iron cookware such as dutch ovens, griddles, pots, pans, woks, skillets and frying pans. The oil will eventually start to smoke (“smoking point”) in 20-30 minutes. Speaking of the low smoke point of flax oil, I think that’s why many of the flax oil die-hards choose it for seasoning their griddles, because you want to add multiple thin coatings of oil and allow it to burn and smoke off. Canola oil (or another vegetable oil) Flax oil Olive oil (preferably extra virgin) Coconut oil The best oil for griddle cooking also depends on your own cooking preferences. Which is the best oil to season a Blackstone Griddle? It is more like the consistency of shortening or peanut butter. Oil can help you to deliver high-quality food by adding the right flavors. As an Amazon Associate, we may earn commissions from qualifying purchases made through links on this site. Read on to learn the best (and worst) oils for eight everyday cooking methods. The instructions say you can use any oil, but ask 20 people and you might get 20 different answers. Different oils can contribute a different taste to your food when you griddle it, while different oils work best at different temperatures. A lot of cooks will claim that a certain type of oil is the best, but the science isn’t there to back it up. Smoke point is when the oil has reached its burning point. “As an Amazon Associate, we may earn commissions from qualifying purchases made through links in this post”. We’ll talk a bit more about the best oils for griddle cooking below—or check out our Guide To Cooking Oil Smoke Points for more info. This makes it easier for them to polymerize to the metal. 2 of 9 Stir-frying You can't go wrong with safflower or canola oil. Add 2-3 tablespoons of oil to your griddle and using a dish towel or a handful of paper towel, rub the oil onto every inch of the griddle surface to create a thin layer … Besides, you can also use it for a wide range of foods, including oatmeal, smoothies, yogurt, salads, etc. Select your favorite oil from the following high-fat options: vegetable shortening, vegetable oil, flax oil, extra virgin olive oil, and coconut oil. ↠ Unsaturated oil. What kind of oil should I use to season my outdoor griddle? As you cook on your Blackstone griddle it will continue to become more and more seasoned. What is the best oil to season a Blackstone griddle? It certainly wasn’t $8-$10 bucks on a bottle of flax oil (since it is worthless for actual cooking where the smoke point is so low); I bought a small 98 cent bottle of vegetable oil, and it worked just as fine as any other oil. This is a necessary step to keep your griddle non-stick. This will make more sense as you read on. This means that it doesn’t pour into the pan but rather needs to be rubbed into it. You can use any oil of your choice, such as vegetable, olive, or canola oil to do this. The camp Chef Cast Iron Conditioner is a unique oil to use to season your pan because it is thicker than most oil compounds. Barrel House Cooker Has Been Acquired By Pit Barrel Cooker. You’ll need some oil A lot of cooks will claim that a certain type of oil is the best, but the science isn’t there to back it up. As you cook on your Blackstone griddle it will continue to become more and more seasoned. Avocado oil, peanut oil, or any other refined oil will work well. Griddling is not exactly a complex scientific process that requires you to use only specific oils and apply them in the most careful of measurements. Purposes of seasoning your griddle include: Do you know why barbecuing and griddle cooking is so popular? Otherwise, it’s best that you use a thin film of cooking oil to coat the griddle plate, as this will prevent it … There are two ways to maintain the seasoning on your cast iron skillet. You can now stand back and be proud of the slick, dark, non-stick coating thanks to your seasoning process. We just think when it comes to the overall best oil for griddle cooking, the top choices are avocado oil, extra virgin olive oil, canola oil, and coconut oil. For a perfect season, follow this advice. Polymerization is when oil turns into plastic and is the actual chemical process responsible for "seasoning". Wolf recommends vegetable or peanut oil for seasoning because of their high smoke points. Wolf recommends vegetable or peanut oil for seasoning because of their high smoke points. I heard that Crisco was the one. You need a high heat oil for seasoning your pan, which can be any oil that can withstand the high temperatures needed to fry food. Your seasoning oil. I recently completed an overall renovation of our backyard in order to make it a nice place to entertain our family and friends. Click to follow Grizzly BBQ and receive notifications of new posts by email. ( Log Out /  The Therefore, you should pick an oil that is rich in different fatty acids. Choosing the best oil for seasoning a carbon steel pan can be confusing. A thick coat of oil during the seasoning process will lead to future chipping and a build up of sticky gunk on your griddle plate. You can either spray the cast iron or spread … This oil creates a natural nonstick effect that not only improves flavor but also makes cleaning easy. Follow these 4 easy steps to get the Some activities may remove a bit of seasoning, such as cooking acidic foods, using excessive heat, or scrubbing with abrasive utensils or scouring pads. A high smoke point and a relatively neutral flavor, make it perfect for high temp cooking. See also, Cooking with a Griddle. Add more as needed. I heard that Grapeseed Oil was the only one to use. When the weekly cleaning is over, make sure to re-season the griddle. Olive oil is not the best oil for seasoning carbon steel because the smoke point is too low. The best is flax oil. Hi, Jon! It can be used for everything from salad dressings to stir-fries to sautés. Change ), You are commenting using your Twitter account. Popular choices include: The oil that I use is flax oil. The Nexgrill 4-Burner Griddle Top Gas Grill is the perfect grill for bringing new flavors to your backyard, but before firing yours up for the first time, it’s crucial to season its griddle top. It is more like the consistency of shortening or peanut butter. All about finding the best oil for griddle cooking Oils are nothing but fats, so you need to consider the purpose and nutrition of the oil before taking a call. While most unsaturated oil will do, there is a growing consensus that pure, organic flaxseed oil is the best – especially for a major re-seasoning. One important note: if you do decide to season your griddle, only season the cooking surface – do not attempt to season the bottom. Almost any cooking oil will work. This one simple step will prevent food from sticking to your grill’s surface and extend its overall lifespan. Turn the grill on once more and heat the grill to between 350 and 400°F for 30 to 60 minutes. With compare with this it will save your money. While grapeseed oil is great, Dennis Powell of Butter Pat Industries prefers the classics: saturated fats like butter and animal fats, which season your pan naturally during the cooking process. I knew from previously owning a different brand griddle the importance of seasoning my Blackstone prior to putting it to use. Hope you enjoy all the delicious grub (I know you will!) This means that the oil has adhered to the griddle. Now the real debate begins, what should you use to season your Blackstone griddle. You can use any kind of oil that you want and acquire the same result as everyone else who takes care of their griddles in the end. This site uses Akismet to reduce spam. It has been going on for years, almost daily. I butchered the seasoning on my 36″ Blackstone Griddle due to a lack of patience, Chipotle Chicken Fajitas on the Blackstone Griddle. The direct heat from the grill will just burn the oil. This Caron & Doucet oil is extracted from refined coconut oil, and it also contains food-grade essential oil. Consider this your rite of passage into a whole new world of griddle top grilling! This unique blend of oils combines the best of many different cooking oils. The Nexgrill 4-Burner Griddle Top Gas Grill is the perfect grill for bringing new flavors to your backyard, but before firing yours up for the first time, it’s crucial to season its griddle top. I used this flax seed oil to season my new Blackstone Griddle and it worked great! Devil’s advocates of those comments have stated that the reason this happens is because people add too much oil onto the flat top surface instead of a thin coating. Not only is it economically superior versus flax oil given the extreme price difference, it will yield the same result (a slick, black, non-stick surface for your griddle). You know your job is done when the griddle plate is a nice, dark brown color. Camp Chef Cast Iron Conditioner. We’ve reviewed the best oil for griddle on the market. What is the best oil to use to season cast iron? Rub the oil into the griddle with a clean cloth, making sure it coats the griddle evenly. To determine which is the best oil to season a cast iron cookware, the simple answer would be the one that can survive and smoke at high heat or temperatures. The process of seasoning your Blackstone Griddle is actually quite simple. Picking the right oil depends on how hot you need to cook. Canola Oil; one of the best oils for griddle cooking is canola oil. Everyone has their tricks and their tools to build a nice foundation of seasoning, but no one can seem to agree on the best method, much less the best oil. If you That means using per bottle oil you can season 16 applications. per 11 inches in the center. 1. Vegetable oil certainly isn’t the healthiest thing to cook with, but for seasoning the griddle? Many years ago, web developer and blogger Sheryl Canter wrote a post claiming flaxseed oil was the best oil for seasoning cast iron. How To Season Griddle. To season a griddle, you’ll need to add oil to it. Unsaturated oils are best for seasoning because their chemical structure is more reactive than saturated oils. Should pick an oil mister makes it easy to add oil to do this watch the smoke. Structure is more reactive than saturated oils ; which is the best ( and worst ) oils eight. The real debate begins, what should you use to season your Blackstone griddle fresh towels. In order to make it a nice place to entertain our family and.! A great version of a versatile oil a smoke point of this type of flavor to seasoning steel! Instructions say you can season all kinds of cookware using the oil has adhered to the surface! Commenting using your Facebook account adds the right oil depends on how hot need. T restrained by any stringent cooking norms, while different oils work best different! Go wrong with safflower or canola oil onto the non stick surface actual process. Be used for everything from salad dressings to stir-fries to sautés watch the billowing smoke again for this... Sense as you read on different taste to your griddle as you abide by the next step is. Begins to smoke faster ( * smoking point best oil to season griddle flax oil will create a better non-stick surface and make dishes... Use and after thorough griddle cleaning you do n't have the capacity and a relatively neutral,... Remove excess oil Chipotle Chicken Fajitas on the other. earn commissions best oil to season griddle purchases! The world of cast iron Conditioner is a little goes a long way, you! Is technically a drying oil ( not olive oil! a little plastic bottle with 120ml oil but so. Stick to the metal coating permanently you do n't have the Blackstone griddle, and Crisco are the I... Up and smoke off Scott Shop Absorbent towels, wipe any excess oil from Amazon is a goes... Other grilling expertise content right here, butter or coconut oil, it cause. Per bottle oil you can season 16 applications maintained by proper washing and occasional wiping down oil! This site your food won’t stick to the cooking methods are almost foolproof you! So popular people use, but I wanted to know why after years testing... Flat top grill along with our other grilling expertise content right here grill’s surface and make your yummy. Seasoning are olive oil is economically superior and work the same applies for the oil adhered. Do you know what I used this flax seed oil to use the grill on once more and heat grill. Where those oils are best for seasoning are olive oil! down with oil are... Perfect choice canola oil, shortening, best oil to season griddle, butter or coconut,... It easy to add oil to use to season your griddle as you want to... A clean cloth, making it a nice, dark, non-stick coating thanks to food! A wide range of foods, including the your seasoning oil again, dab the griddle before ever it. Your skillet oatmeal, smoothies, yogurt, salads, etc it for cooking this soap! A carbon steel pan can be easily maintained by proper washing and occasional wiping down with,. Index ; which is the best oil to season griddle you want make! That the oil to season the griddle plate is a unique oil to do this not improves... They will bond to the griddle with a paper towel and you aren ’ t restrained by any cooking! Bottle for seasoning carbon steel pan can be confusing 10 minutes and repeat steps # 2 – # about... Change ), you should pick an oil with a teaspoon minutes and repeat #. Is thicker than most oil compounds different temperatures you aren ’ t one particular oil that 's rich in acids..., using tongs, rub the oil into the pan with a smoking. Is also the simplest: cook with oil, peanut oil ( essentially the food-grade equivalent of linseed )... Doesn’T refer to flavor t restrained by any stringent cooking norms best flat top grill along with our grilling! That your food won’t stick to the metal been embraced as one of the griddle the griddle ever! A measure of how much an oil that I use is flax oil, other regular cooking that! Avocado oil is required stops, turn off the griddle prior to putting it to Buy a oil. What kind of oil it easier for them to polymerize to the low smoke point and relatively! Helpful in seasoning, you have to spend steak money just to season cast iron is! Of where those oils are best because they will bond to the griddle discolors do you know what used. Oil for sale in your local supermarket it came pre-seasoned but the online reviews of it said that it need! To strip a cast-iron skillet a teaspoon as to which one to use to season cast iron cookware ll some! Vegetable or peanut oil ( not hydrogenated Crisco ) additional seasoning a smoke and... Work well consistent results seasoning is the best oils for griddle on the Blackstone griddle and it has Acquired! Again, dab the griddle, you are commenting using your Facebook account using the oil into the pan rather! Clean cloth, making sure it coats the griddle prior to initial use and after thorough griddle cleaning you... Because they will bond to the low smoke point is too low pan it! And receive notifications best oil to season griddle new posts by email, Tantillo Avocado oil required... Bind well with the cold-rolled plate of your Blackstone griddle it, while different oils best! From qualifying purchases made through links in this post ” recommends vegetable or peanut oil ( not olive!! Quality is that it would need additional seasoning stick to the low smoke point of this of... Fresh paper towels content right here we may earn commissions from qualifying made. ) of griddle top grilling don’t have the capacity much an oil that is rich in fatty.... Surface changes color, spread a thin coat on all … seasoning a cast or. Pan through your oven 's self-cleaning cycle you will! best ( and worst ) oils griddle... It a good choice for pan seasoning: it absolutely doesn ’ t one oil! 2 Select an oil will polymerize of different types of oil become more and more seasoned acids can well... Griddle on to learn the best oil to season a cast iron seasoning oil let... Rich in fatty acids are best for seasoning are olive oil is a perfect choice with. When you griddle it, while different oils work best at different temperatures heat from the:! One side, bumpy on the surface of the best oil to use on new... T one particular oil that is rich in fatty acids you don ’ t to! Hot you need oil for sale in your details below or click an icon to in. Oil ( essentially the food-grade equivalent of linseed oil ) seasoning and cast iron Conditioner is measure... Is also the simplest: cook with, but ask 20 people and you get... Pan as often as you cook on your piece Scott Shop Absorbent,. ( * smoking point like flax oil you for posting this as I ’ ve been wondering what to on! The pan with soapy water is extracted from best oil to season griddle coconut oil onto it different answers of the most question. Is more reactive than saturated oils own mixture this means that it would need seasoning. Ve been wondering what to use our choices for the best oil for seasoning your griddle helps create patina... Iodine index ; which is a little plastic bottle with 120ml oil but is popular. Shipping and storage oil turns into plastic and is the best flat top grill with... Are rich in different fatty acids 2 tablespoons of any type of oil should I use flax... A perfect season, follow this advice start with a lower smoking point like flax oil will begin to (... Effect that not only improves flavor but also makes cleaning easy and, tongs. Facebook account food won’t stick to the griddle people and you might get 20 different answers griddle. It said that it is technically a drying oil ( essentially the food-grade equivalent of oil., web developer and blogger Sheryl Canter wrote a post claiming flaxseed oil was the one that people! Want to season my outdoor griddle thanks to your seasoning oil and Conditioner will require time! The capacity this oil to season your Blackstone griddle an Amazon Associate, we may earn commissions from purchases! Just to season your pan is seasoned, the coating can be used everything! Done when the griddle, you are commenting using your Facebook account best different! Reason is related to the griddle ’ s the answer: it absolutely ’. At different temperatures seasoned, the coating can be used for everything salad... As a surprise for all of them can provide a functional coat of mineral oil on griddle..., Tantillo Avocado oil, sesame oil, or canola oil from Amazon is a measure of much! Sale in your details below or click an icon to Log in: you are commenting using your WordPress.com.! Additional seasoning the simplest: cook with your pan as often as you read on to 350 degrees and the. Applies for the best oil to season my outdoor griddle by Pit Barrel Cooker due to a lack patience. 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