0. Repeat layers. 20 ... Bake 20 to 25 minutes or until hot and bubbly. Beef Enchilada Casserole. Spoon 1/3 of the meat mixture into 8-inch square baking dish; cover with 4 tortilla halves and 1/2 cup salsa. Oven. Look no further. Course: Main Course. Spoon beef mixture evenly over tortillas; top with remaining 4 tortillas. Bake. Originally posted September 21, 2010 – So, this is another recipe that I previously updated but am bringing to the front again. How to make Beef Enchilada Casserole. (3) In a casserole dish, add a layer of sliced corn tortillas, half the meat sauce, then half the cheese. It's an easy weeknight dinner that the whole family will love! Beef Enchilada Casserole Recipe. Thanks for reading!! Repeat until pan is filled. Updated 08/12/19. Cook until the beef is browned the onion is soft. Heat the pan, pour a little bit of oil onto it, and put the beef on the pan. A simple filling of beef and beans is layered with tortillas and cheese in a casserole dish, then baked to melty and cheesy perfection. How to Make Beef Enchilada Bake. Cook Time 20 mins. Spoon meat, a little grated cheese, a little black olives, and green onions in the center of tortilla. Sprinkle with cheese. It’s the perfect dinner for when time is short but you still want a lot of flavor. Mexican clay cookware heats up evenly, holds in moisture and is very durable. The Herdez® Red Guajillo Chile Mexican Cooking Sauce adds a deep, earthy robust flavor to this family favorite. Be sure to add it to your dinner menu this week! It’s become a family favorite in our home. Instagram; Facebook; Twitter; Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. The bulk of these enchiladas is shredded beef. Beef Enchilada Casserole is layers of seasoned ground beef, cheese, enchilada sauce, and soft flour tortillas baked until everything is hot and bubbly. Stir in Ingredients. Equipment . Easy Beef Enchiladas. A tasty mixture of ground beef, corn tortillas, black olives, and green chilis awaits in this Texas-style, classic Mexican dish.A cross between your traditional enchilada and easy, everyday casserole bake, this one-dish dinner packs in all the flavor of a more hands-on recipe in less than 30 minutes. This Cheesy Layered Beef Enchilada Bake is a delicious weeknight dinner recipe. Everything you love about beef enchiladas, in a casserole form! If desired, garnish with chopped tomato. Spread 1/2 cup of the enchilada sauce in prepared baking dish, then top with two tortillas. In a frying pan over medium heat, saute onions until almost translucent. Reduce heat to low. Diana Rattray. Ground Beef Enchilada Casserole. For a New Mexican-style enchilada dish, swap in ground turkey or ground chicken. Author: Jenny. With rave reviews from adults and kids, it’s great to serve when company comes or to take to the church potluck. This Beef Enchilada Casserole is my take on a dish we used to eat for dinner when I was growing up. Plus it all goes together in 20 minutes! Ingredients-8 portions + ... Spoon salsa around edge and over centre of enchiladas, sprinkle with cheese. Let stand 5 minutes before serving; add Make it FRESH toppings. Bake, covered, in a 350° oven about 30 minutes or until nearly heated through. This easy beef enchilada casserole is a delicious dinner idea. Repeat layers. The top of the casserole is then topped off with more cheddar cheese. Cheesy, delicious beef enchiladas in casserole form! This enchilada casserole recipe is one of those easy to make mash up types. Bake at 375°F. An enchilada casserole is often baked in a terra cotta (clay) baking dish called a cazuela. Bake for 20 minutes or until bubbly. This baked casserole gives you the taste of an enchilada when you bite into it, but is packed with high-quality beef and a ton of veggies. Print Recipe. This enchilada bake tastes amazing, is super filling & hearty, and makes great leftovers! Add garlic and cook for 1 minute stirring continuously. Just bake and serve with your favorite sides. It’s a great recipe for a weeknight meal and the leftovers make for a delicious lunch the next day! Pour extra red sauce over enchiladas. Written by. Place two more tortillas on top and repeat layers two more times. You know how I love versatility in the kitchen, and this Mexican recipe is definitely that. (1) Brown the ground beef and drain off the grease. Pour 1 can of the enchilada sauce in bottom of ungreased 13x9-inch (3-quart) glass baking dish. Brown ground beef in large skillet over medium heat. Servings: 8 servings. All the flavors of traditional enchiladas are here, but no fussy filling and rolling is required. Sprinkle cilantro over enchiladas before serving. It's easy to make with flavors the whole family will love. Expert Tips. Ideas for make it FRESH toppings: diced tomatoes, fresh cilantro leaves, green onions, diced avocado. Spray 9 x 13 inch casserole with nonstick spray for ease in cleaning. Cover dish tightly with aluminum foil and bake until bubbly and heated through, 30 minutes. Step 1. 45 Min. A family favorite that bakes up in just 30 minutes! This meal is simple, easy to make, and full of flavor. PIN IT FOR LATER! You’ll need ground beef, cream of chicken soup, Velveeta cheese, corn tortillas and a can of Ro*tel diced tomatoes and green chilies. Enchiladas without all the work – this Beef Enchilada Casserole recipe is family friendly and done in under 30 minutes! Pour remaining can of enchilada sauce over top. Arrange 4 tortillas in dish, overlapping slightly. 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