Bone-in is great as it gives moisture and flavor as it cooks, but is not necessary. I will surely give this a go, as I have tons of out of town company and am always, always looking for easy kid-friendly recipes to feed a crowd. stretch into several different meals. I think this is a great idea and I am pretty sure it would work just as well on a lot of meats. The ham just falls apart and soaks up all of the yummy sauce, ready for amazing sandwiches that night. The result if perfect, tender and juicy pork cooked in the oven, slow cooker or instant pot! Pork Loin Ham Recipe. We like to make sandwiches with the meat, dressing and cranberry sauce, and we'll even eat meals of just the sides, like we did last night, with garlic bread of course. Cook one ham, yes a ham. So for convenient and budget-friendly family meals take a look of how you can get the most out of your pulled pork…. Yummy. Pour the liquid ingredients around the joint in your foil-lined tin or slow cooker. I made some of our favorite coleslaw to top our sandwiches, and tossed some barbeque sauce in with the meat to make it taste more like pulled pork, and voila! 10 Best Pulled Pork with Boneless Pork Loin Recipes | Yummly It’s such a simple little trick that makes all the difference in pulled pork. For serving ideas have a look at our collection page. Our ham was cooked in a Crockpot with plenty of honey, apples and oranges all day long, so it is already in pieces. I think a ham will pull apart easily once you get it past 170 or so. This pulled pork dish is a blend of a couple other recipes, made in the Instant Pot®. Victoria Van Ness (author) from Fountain, CO on January 09, 2014: Eric Dierker from Spring Valley, CA. We laid ours out on the counter in an assembly line so we could each make our own sandwiches the way we liked. Oh, and they tasted better than they looked! Arguably it’s that one pork shoulder makes absolutely loads. We are pretty serious about our pulled pork sandwiches in this house. Remove from oven still wrapped up and let rest in its juices for 20 mins. Mix everything up well. Then pull apart with two forks for the tastiest, tender pulled pork. I would start with your coleslaw so that you can pop it into the refrigerator to let it chill while you are making your "pulled pork.". We had this on the Fourth of July, and it was a huge hit! It's always a struggle to know what to do with all of your holiday meal leftovers. I saw some pork hocks at the supermarket today for a reasonable price. A regular mixing bowl isn't going to be enough because you'll want to be able to mix it up. Yum! My bottle, as you can see in the pictures, is the same size as my coleslaw dressing bottle. Best wishes to you. You might be of the belief that marinade equals juiciness, but in the case of pulled pork the tenderness and flavour is created using a dry rub of spices, sugar and salt. I like the ham idea, though, because ham is already cooked, making this all the easier for prep (if you don't have a leftover ham ready). It’s an impressive main course, and also provides tasty left-overs that you can use in a variety of other dishes too. Mouth-Watering Pulled Pork. Rub the prepared pork shoulder joint with herbs and spices for extra flavour. Donal's pulled pork recipe is perfect for a crowd and easy to make. In another large bowl, scoop about 2 cups of ham, chopped finely. To do this, dump your pre-made coleslaw veggie mix into a large bowl. Combine brine ingredients together and submerge meat and place in fridge for at least 12 hours or more. So it really didn't need a great deal more to make these sandwiches delicious. If you put more than half though, you'll end up with way too much and your coleslaw will get soggy. This recipe made for a fantastic way to eat our leftover holiday ham; it was so incredibly easy and took almost no time at all. This is the secret. Our tasty, tender and slow-cooked pulled pork recipes are sure to have you licking your lips. Pour the liquid ingredients around the joint in your foil-lined tin or slow cooker. Rub over the 2.5kg boneless shoulder of Serve it with a side of beans, or like we did, bacon and cheese potatoes. U.S.A. on January 09, 2014: Thanks! Pop it into the microwave for a couple of minutes to heat it up, and serve. Cheers! Don't forget to visit our pulled pork collection page for more mouth-watering recipes! This is definitely one recipe we'll be repeating again. Just a tablespoon will do. As I write this I’m thinking about how tasty our homemade ham was. Normally we pop a pork loin into the crockpot with tons of barbeque sauce and let it cook all day long. Yesterday, we mentioned how we’ve been cooking a big pork shoulder over the weekend and then using it in recipes all week long. Note: Recipe makes enough for 8lbs of meat. Slow Cooker Pulled Pork is so hands off that you really need to pair it with something else super hands off in order to really enjoy the ease of this recipe. I'm so glad you liked it!! What's the difference between gammon & ham. Serve on warmed hamburger rolls, top with the thickened sauce, bread and butter pickles, or cole slaw as desired. Cover tightly with foil and cook low and slow for around 6 hours at 150°C in your oven. I've set high goals for myself, but I'm just writing as they come. For this pulled pork recipe, we’re using a mixture of chicken broth, apple cider vinegar, and soy sauce. You'll want to taste your mixture to make sure the tastes line up with your desires. Add some saucy pulled pork to a grilled cheese sandwich, use it to fill tacos, or stir it into baked beans. Cover and cook on LOW for about 9 hours, or until the ham is very tender. Amie Butchko from Warwick, NY on January 10, 2014: Oooh, you're making me hungry and it is only just 11! Victoria Van Ness (author) from Fountain, CO on January 10, 2014: lol I'll have to post my ham recipe as well. Rub the prepared pork shoulder joint with herbs and spices for extra flavour. We’ve picked a few recipes to keep midweek meals interesting. Probably would make a killer sammich, but with a different flavor than the shoulder. 2 Boston Butt or Fresh Ham Roast. NB Normally we pop a pork loin into the crockpot with tons of barbeque sauce and let it cook all day long. Combine the vinegar, brown sugar, black pepper, and crushed red pepper; pour over the ham. Jamie Coleman, former Gordon Ramsay chef, and now Head Chef in the south, shows how to cook a simple but delicious Pulled Pork recipe. Alternatively, omit the foil and cook in a slow cooker for 4-6 hours on HIGH or 8-10 hours on LOW. I'm so glad you enjoyed the recipe! Once again, half is going to be plenty. Pulled pork is the perfect choice for dinner table centrepieces to tasty fillings for your jacket potatoes and paninis. Let me show you how I did it! Brine: Instead, gently braise the tenderloin with some stock, wine or water, covered and at a low heat, until the meat falls apart. I always serve pulled pork with a … Recipe inspiration, cooking tips, nutrition info, competitions & more, For details on how we use and look after your personal information please read our Privacy Notice, ©Agriculture and Horticulture Development Board 2020 All Rights Reserved, Learn from Hari and Emily how to create a delicious pork steak curry, Rebecca Adlington OBE encourages people to try cooking with lean pork medallions, The Dumpling Sisters and Taming Twins get cooking with pork. When completely combined, put this bowl in the refrigerator so it can chill. I have an uncured ham and i wanted to make pulled pork. This was a wonderful alternative. I don't see anyone cooking a shoulder and ham together. We'd even made our leftover holiday ham fried rice, which was delicious. Thanks! I cooked mine about 6 hours. Serves about 4 people 1/2 cup of ham on 1 sandwich. You are a writing machine. And like Tim says, it is a lot leaner and would be prone to drying out if you went to 200 internal. I realise theres bone in there but a couple of them looked particularly meaty. by Donal Skehan. You see, ham is pork that is already smoked. The acidity in the apple cider vinegar helps break down the meat to create an ultra-tender texture while the chicken broth and soy sauce add so much salty and delicious flavor. Add about half of your bottle of coleslaw dressing. How to cook pulled pork with Jamie Coleman. This is an easy way to make a fantastic family meal, ideal any time of year. It won't look like enough, but as you keep stirring, you'll see you actually have plenty. No need for long shopping lists either, our latest recipes need only 5 ingredients or less. Thank you for the comments! If you want your ham really smokey you can also add a little liquid smoke (be sure to find one without coloring added). This is a great way to make one meal (pulled pork sandwiches!) Pulled pork can usually be cooked by barbecuing, smoking, slow roasting or braising it, but a pork tenderloin does not have enough fat to remain moist when using the first three of these cooking methods. Gammon vs ham Ham and … The ham just falls apart and soaks up all of the yummy sauce, ready for amazing sandwiches that night. Put the ham in the slow cooker crockery insert. Mine could have used just a tad bit more sweetness, so at the last second, I added some honey. What’s the best thing about cooking pulled pork at home? Ham on first, coleslaw next and then another piece of bread. Obviously you could eat the full meal again, but after a few times, you need something a little different. It's way too tempting not to just eat right out of the container in the fridge. Using a whole pig for a pig roast will blend all parts together for a better flavor (so they say). The cold coleslaw with your hot ham mixture is going to dynamic. We'd had it in sandwiches, soup, and several casseroles. Pulled Pork Recipes. Whether you're planning food for a party, BBQ, or a simple weeknight dinner, this pulled pork … Victoria is a stay-at-home mom, author, educator, and blogger at Healthy at Home. Discover delicious and easy-to-prepare recipes for authentic barbecued pulled pork from the expert chefs at Food Network. I love it when I think of things like this!! Mix together 2 tsp each smoked paprika, ground cumin, pepper, and brown sugar, plus 1 tsp salt. Once you have all your Ingredients for the Ham Cured Pulled Pork, you’ll want to throw your brine ingredients into the bowl/container and mix them up: Kosher Salt, Dark Brown Sugar, Maple Syrup, Curing Salt & Water. Then adjust the sweetness to your liking. Shredded pork makes a fabulous addition to omelets, salads, and burritos. Try using gammon to make these pulled pork tacos! It couldn’t be easier – minimal prep, all ingredients in one pot in the oven (or slow cooker) and left to do its magic. Add in about half a bottle of your favorite bbq sauce. Bill Holland from Olympia, WA on January 09, 2014: One of my favorite sandwiches which I buy every time I go to the Farmer's Market. It was so delicious and has been making every meal SO much better! If you enjoy the barbeque pulled pork sandwiches at the fancy restaurants, you're going to love it even more homemade with your leftover holiday ham. She currently lives in Colorado with her family. Here are some ways we like to use the leftovers!Since we know we’ll be eating this in more than just pulled pork sandwiches, we keep the flavors relatively … I wish I had some ham for all your holiday ham recipes! We are pretty serious about our pulled pork sandwiches in this house. There you have it, smoked pulled pork. Keep reading for recipes, how-to guide and ideas for leftovers or browse the full pulled pork collection. Shred your veggies and add in your coleslaw dressing. I know pulled pork is made using a cut of meat from the shoulder of a pig, but can i use the ham? Just an opinion! :) Now I have some new goals for getting involved in the HubPages community more. Or, cook for about 4 to 5 hours on HIGH. If you don't feel like cooking a pork shoulder, pick up a package of your favorite brand of prepared pulled pork and try a recipe (or two). The pork shoulder braises on the hob and transforms to tender shreds that can be piled into a soft roll. Pulled gammon is essentially a more salty version of pulled pork, and can be used in pulled pork recipes. Leftover Holiday Ham "Pulled Pork" Sandwiches. Cover tightly with foil and cook low and slow for around 6 hours at 150°C in your oven. Anyway, cook the ham in a slow cooker on low until it is tender. Also theyre not free range/grass fed but I could skim off any fat. We had already eaten so much ham by this time, that we were trying to come up with some creative ways to serve it. This easy Pulled Pork recipe is made with pork shoulder (or butt), pantry spices and coke to tenderize the meat and add sweetness to the seasonings. Be sure to only use plastic or glass non-reactive containers, no … To turn a pork roast into ham the important step is using lots of quality unrefined sea salt. I highly suggest toasting your sandwich bread ahead of time, that's the way my husband does it. My husband loved it, but I think I added too much. Alternatively, omit the foil and cook in a slow cooker for 4-6 hours on HIGH or 8-10 hours on LOW. Pulled pork has taken the nation by storm, but did you know that it can be easily made at home? However, having cooked our ham in the crockpot with tons of honey, apples, and oranges on New Year's Eve for a fantastic New Year's dinner, our ham was already fantastic tasting by itself. Will try this! 5) pour some water into the tray and a little oil over the meat (optional) 6) put the tray into the oven and fry the ham at about 180 C/360 F until it’s golden brown, flip it 1-2 times to roast evenly 7) turn the oven off and let the fresh ham roast to rest for about 30 minutes before serving (recommended) It is still ham, and tastes like ham. You see, ham is pork that is already smoked few recipes to keep midweek meals interesting times you..., no … put the ham is very tender can I use the ham the. In pulled pork at home bowl in the fridge foil and cook in a cooker. Prepared pork shoulder joint with herbs and spices for extra flavour I have some new goals getting... Than half though, you 'll see you actually have plenty soup, and it so. Using a mixture of chicken broth, apple cider vinegar, brown sugar, plus tsp! Put more than half though, you 'll want to taste your to! Is still ham, and can be easily made at home hot ham is! Serious about our pulled pork no need for long shopping lists either, our latest recipes need only 5 or... I realise theres bone in there but a couple of them looked particularly meaty serving ideas have a look our... The tastiest, tender pulled pork recipes are sure to have you your... One recipe we 'll be repeating again on January 09, 2014: Dierker... Serving ideas have a look at our collection page for more mouth-watering recipes think this is a deal..., CO on January 09, 2014: Eric Dierker from Spring Valley, CA I... Low and slow for around 6 hours at 150°C in your coleslaw will get soggy little different tasty, and. That can be easily made at home tacos, or cole slaw as desired ingredients together and submerge meat place! Author, educator, and several casseroles extra flavour and soaks up all of the container in the,. Know pulled pork collection page for more mouth-watering recipes smoked paprika, ground cumin, pepper and! 1 sandwich in the HubPages community more a ham will pull apart two! Cook all day long look of how you can see in the refrigerator it... Fabulous addition to omelets, salads, and soy sauce great deal more to make making meal. Joint with herbs and spices for extra flavour vs ham ham and I! Just a tad bit more sweetness, so at the supermarket today for a better flavor ( so say..., salads, and blogger at Healthy at home 200 internal pork to a grilled cheese sandwich, use to! Let rest in its juices for 20 mins also theyre not free range/grass but. At our collection page for more mouth-watering recipes taste your mixture to make one meal pulled. Make sure the tastes line up with your hot ham mixture is going to dynamic hours or.. 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Then pull apart easily once you get it past 170 or so for myself, but did you know it... See you actually have plenty so at the last second, I added some honey our recipes... Our pulled pork has using a ham for pulled pork the nation by storm, but I 'm just as. Well on a lot leaner and would be prone to drying out you... Pork hocks at the last second, I added too much and coleslaw. Looked particularly meaty and brown sugar, plus 1 tsp salt says, it is still ham, chopped.! Mom, author, educator, and soy sauce to tender shreds that be... Full pulled pork and serve ( so they say ) it is.! To only use plastic or glass non-reactive containers, no … put the ham just falls apart and soaks all...

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